Global G3 Carving Knife 21cm

Japanese precision for clean, controlled carving. This 21cm Global G-3 delivers the razor-sharp edge and exceptional balance Global is renowned for, designed specifically for slicing through roasts, poultry, and cooked meats with effortless control.

The blade glides smoothly through meat, producing thin, uniform slices that preserve presentation and texture. The ultra-sharp CROMOVA 18 steel edge maintains its precision through extended service, while the signature stainless steel handle provides perfect balance and comfort during carving.

Key features:

• 21cm blade for smooth, controlled carving
• CROMOVA 18 stainless steel - exceptionally sharp with superior edge retention
• Seamless construction for hygiene and durability
• Iconic Global design and balance

Perfect for carving stations, professional kitchens, and chefs who demand Japanese engineering and precision in their slicing tools.