Katana Saya Olive Wood Handled Santoku Knife 12cm (Kso-01)

The Katana was the prized sword of the Samurai with its extra-sharp blade fashioned from folded Damascus steel.

Santoku is Japanese for '3 Ways', which means these knives are all-rounders - perfect for slicing, dicing and preparing food efficiently and easily.

Lightweight and soft in the hand, the olive wood handles offer a more natural look, elegantly balanced against the Damascus pattern of the steel. 

• VG-10 core steel cutting edge with Damascus folded steel construction.
• High-quality Japanese Damascus steel in 67 layers
• Hardened to HRC 60+ for superior strength
• Western-style blades with protective leather sheaths and Eastern-style knives with wooden saya blade guards.
• Well-balanced light olive wood handle, each one unique
• Each knife is supplied in its own wooden box