Victorinox Forged Slicing Knife 20cm

Swiss precision for clean, controlled carving. This 20cm Victorinox forged slicing knife delivers smooth, effortless cuts through cooked meats, poultry, and delicate proteins with the enhanced weight and balance of forged construction.

The blade glides through meat, producing thin, uniform slices that preserve presentation and texture. The forged high-carbon stainless steel edge maintains its sharpness through extended service, while the balanced design keeps you comfortable and in control during carving.

Key features:

• 20cm blade for smooth, controlled slicing
• Forged high-carbon stainless steel - sharp and durable
• Enhanced weight and balance from forged construction
• Swiss-made quality from Victorinox

Perfect for carving stations, professional kitchens, and chefs who value Swiss engineering and precision in their slicing tools.